About Us
Hup Cheong Roasted Food
More than 40 years of roasting heritage in Singapore, with trusted 烧腊, daily preparation, and dependable service for families, temples, restaurants, and celebrations.
新加坡传统烧腊，四十余年每日新鲜烧制。
More than 40 years of experience
A roasting business built on heritage
Hup Cheong Roasted Food (合众烧腊) has served Singapore for more than 40 years, supplying freshly roasted siew yok (烧肉), char siu (叉烧), roasted duck (烧鸭), and whole roasted pigs (烧猪) to homes, eateries, restaurants, temples, and family celebrations.
Our business is built around dependable preparation, respectful service, and traditional 烧腊 that customers can order confidently for everyday meals, festive occasions, and worship offerings.
合众烧腊在新加坡经营四十余年，为家庭、餐馆、庙宇与庆典提供传统烧腊。
What customers return for
Quality ingredients, roasted daily
We select quality ingredients and roast daily so each order of siew yok, char siu, roasted duck, and other favourites arrives with the freshness, aroma, and texture customers expect from a trusted specialist.
Our team focuses on consistency across whole roasted pigs, ducks, char siu, festive packages, and offering sets so customers can plan confidently for important events and prayer tables.
我们坚持每日新鲜烧制，重视口感、香气与稳定品质。
How we continue to serve customers today
Traditional craft with practical service
Hup Cheong combines traditional roasting methods with practical ordering support, including pickup, delivery, and WhatsApp assistance for customers ordering roasted pig, roast meats, and other celebration essentials.
Our goal remains consistent: make it easier for customers to order trusted roasted food for meaningful occasions, from daily meals to worship offerings and corporate events.
无论日常用餐、庙宇祭祀或重要庆典，顾客都能安心订购。
